How To Make Homemade Buttermilk | Fast Ratios And Uses
To make homemade buttermilk, stir 1 tablespoon lemon juice or vinegar into 1 cup milk and let it stand for about 10 minutes until slightly thickened. Running out of buttermilk right when the batter is ready feels like a small kitchen crisis. The good news is that you can mix a quick substitute with ingredients […]
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